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I have a health ministry for friends, family, and health lovers world-wide. I'm totally into all-natural and avoid chemicals, food additives, etc. even in my cosmetics. I am working toward eating Vegan, Organic, and raw as much as possible (my family too). I'm married, and have two teen daughters that I homeschooled up until high School and two grown step kids. Optimal Health - God's Way ".....and the fruit thereof shall be for meat (FOOD), and the leaf for MEDICINE." Ezekiel 47:12 KJV

Friday, July 23, 2010

Great Free Resource for Diet questions - Ask the Pros directly (Registered Dieticians)

Great Free Resource for Diet questions - Ask the Pros directly (Registered Dieticians)

You can submit questions directly to any of the following dieticians or you can also click on a huge list of questions that have already been answered.

http://www.vegfamily.com/dietician/index.htm


Vegan Nutrition with Dina Aronson, MS, RD
Dina Aronson, MS, RD is a vegan dietitian whose specialties include chronic disease prevention, vegetarian/vegan nutrition, and lifestyle management. She is the founder and director of VeganRD.com, a nutrition consulting company. Active in many vegetarian nutrition organizations, Dina was the recipient of the American Dietetic Association's Recognized Young Dietitian of the Year Award in 2002.

Read past questions answered by Dina here.

Vegan Nutrition with Marty Davey, MS, RD
Marty Davey is a Registered Dietitian and has a Masters degree in Food and Nutrition from Marywood University. She became a vegetarian in 1980 when she discovered that the French didn't want our meat products due to factory farming methods and began studying nutrition while cleansing her diet to a totally plant-based lifestyle. She has a private practice specializing in assisting clients transitioning from the conventional Western foods to a plant-based regime.

Read past questions answered by Marty here.

Vegan Nutrition with Jill Nussinow, MS, RD
Jill Nussinow is a Registered Dietitian, culinary educator, cookbook author, speaker and consultant and all around proponent of a plant-based diet. She teaches vegetarian and vegan cooking at Santa Rosa Junior College in California and other places around the US. She has a son who is almost 15. One of her greatest joys is sharing her enthusiasm for vegetables and pressure cooking with anyone who will listen. Visit Jill's website http://TheVeggieQueen.com and her blog theveggiequeen.blogspot.com.

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